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Root Vegetables
Root vegetables like potatoes, carrots, parsnips, turnips, sweet potatoes and onions are often great bargains at the grocery store or farmer’s market; use them in soups and stews.
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Weyburn, Saskatchewan
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Do you want to donate your body to science? Find information here: http://medicine.usask.ca/department/schools-divisions/biomed/body-bequeathal-program/