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Root Vegetables
Root vegetables like potatoes, carrots, parsnips, turnips, sweet potatoes and onions are often great bargains at the grocery store or farmer’s market; use them in soups and stews.
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Contact Us
Box 2003
Weyburn, Saskatchewan
S4H 2Z9
Tel: (306) 842-8399
For General Inquiries:
info@schr.sk.ca
The Nutrition Update newsletter attached below is produced by the Public Health Nutritionists of Saskatchewan Working Group for health professionals, educators, and community leaders. Â